Bachelor of Science in Tourism and Hospitality Management

This is a dual degree program with Fort Hays State University (FHSU). The FHSU award is Bachelor of Science in Tourism and Hospitality Management.

Program Description

This program is focused on preparing students for careers in an economic sector of vital importance to Cambodia and of growing importance in Southeast Asia and the rest of the world. Graduates will be well-positioned to take managerial roles in the hotel and tourism industries either in the government or private sector and to start their own business. The program will prepare students with business knowledge and skills and, in addition, the specific skills and knowledge that are essential to managers in most sectors of the modern tourism and hospitality industry.

Outside the Classroom

This program puts emphasis on producing passionate and service-centered Tourism and Hospitality Industry professionals. The students are groomed to become successful business leaders and owners through exposure to latest industry trends and experiential learning activities such as field trips, internships, field research, projects and other international opportunities.

Career Opportunities

Tourism and Hospitality Managers are responsible for ensuring the smooth operations of the travel, hotel, tourist and other hospitality business operations. Graduates can become managers, leaders and entrepreneurs in the growing tourism and hospitality industry locally and globally in hotel, beach resorts, attractions, tour operators, event planners, restaurants & clubs, NGOs, the Ministry of Tourism and World Tourism Organization, etc. They may start their own business within the tourism and hospitality sector for which opportunities abound in Cambodia.

Bachelor of Science in Tourism and Hospitality Management

Program Structure Required Total Credits (127)
General Education 61
Major courses 66

Business in Tourism and Hospitality Management Core Courses

Course Code Course Name
ACCT 201 Financial Accounting
ACCT 202 Managerial Accounting
BUSN 300 Legal Environment of Business
ENVS 231 Environmental Tourism
FIN 301 Introduction to Finance
MGT 301 Management Principles
MKT 301 Marketing Principles
MGT 602 Production and Operations Management
MGT 650 Business Policy
THM 250 Cultural Heritage of Tourism
THM 620 Principles & Practices of Tourism & Hospitality Management
THM 621 Tourism and Hospitality Marketing
THM 622 Service Operations
THM 623 Meeting, Convention & Events Management
THM 624 Hotel & Resort Management
THM 625 International Hospitality: Problems & Planning
THM 626 Food and Beverage Management
THM 628 Health and Wellness Tourism
THM 629 / INTS 400 Internship
THM 630 Spa Facility & Destination Management
THM 632 Sustainable Tourism and Events
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